The Whistler Center for Carbohydrate Research provides world-class excellence in focused areas of carbohydrate research, communication related to the research areas, analytical services, and education. It works in partnership with companies to extend uses of carbohydrates, hydrocolloids in general, other biopolymers, and cereals.
- October 15 - 17, 2013
- Whistler Center Short Course October 15-17, 2013
- May 5 - 9, 2014
- 12th International Hydrocolloids Conference (IHC)